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GOOD
MIXING PRODUCE GOOD BREAD
- Heavy
duty mild steel construction with all dough contact
parts in stainless steel.
- Mechanical
Development of Dough with in 4 minutes per batch is
achieved.
- Helps
in processing even a weaker floor.
- The
dough after mixing does not require any
bulk-fermentation.
- Better
divider accuracy is achieved with such dough.
- Only
three mixing bowls are required.
- Available
in 30 kg and 50 kg flour capacities.
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